Dining
Impressive, intimate and unique
Located just 1 mile from Elie and 15 minutes from St Andrews, Kilconquhar Castle Estate boasts two restaurants, both with extensive menus created from the finest local produce.
The White Cockade
The White Cockade is a bistro style restaurant which takes it’s name from the emblem of the Jacobites, with a wide selection of wines and spirits and a varied menu the restaurant is popular with both locals and guests.
Download our Scottish Bistro menu.
Download our Lunch & Snack menu.
The Lindsay Room
The 16th Century, oak paneled, Lindsay room offers an exquisite dining experience with a real traditional feel. The inglenook fireplace and ornate ceilings add to the delicate ambience where diners can enjoy a fabulous menu.
The Lindsay Room is also ideal for functions and celebrations, for more information or to make a reservation please feel free to get in touch with the food and beverage team.
Download our Table D'hote menu.
Burns Supper Nights - every Tuesday
Burns Suppers have been part of Scottish culture for 200 years as a means of commemorating our best loved bard. And when Burns immortalised haggis in verse he created a central link that is maintained to this day.
“Some hae meat and canna eat, And some wad eat that want it; But we hae meat, and we can eat, Sae let the Lord be thankit”. The Selkirk Grace
So why not come along for a traditional Scottish feast, toast the haggis, drink some whisky and experience some of our Scottish history for only £25 per person.


